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Wedding catering - Menu B
Wedding Menu B offers you a three course, spit roasted meal with a fuller platter entree to get your guests appetites started.
Entrees
Mixed Platters (A Selection of Naan Bread Pinwheels, Cream Cheese & Salmon cups, Salami & Brie Cocktails sticks, Vegetable Crudites with Minted yoghurt dip & Marinated Mussels wrapped in bacon with Sweet Thai Chilli)
Hot Minted Lamb Meatballs with Chilled Yogurt
Lightly Grilled Chicken & Beef Skewers with a Sweet & Sour / Peanut Dipping Sauce
Mains meals
Your choice of any three of our delicious spit roast meats below. All are served with gourmet potatoes, golden baked pumpkin, honey glazed carrots, cauliflower and broccoli mornay and minted garden peas.
Lean Topside Beef: Marinated and Garnished with our Special Blend of Herbs & Spices
Prime Leg of Pork: Basted with Extra Virgin Olive Oil and Cooked to Perfection with Rich Golden Crackling
Succulent Boned Chicken: Seasoned with lemon pepper
Supreme Ham: The best quality Smoked Ham off the Bone
Your meal will be served with either...
Two salads of your choice from the selection below plus a bakers basket of freshly baked bread rolls.
or...
Five salads of your choice from the selection below...
- Potato, bacon and egg - Red potato, egg, celery, bacon bits, spring onion, red onion, red capsicum, parsley in a sour cream and mayonnaise dressing.
- Mesculin - A blend of assorted lettuce, with cocktail tomatoes, sprouts and peppercorn vinaigrette.
- Rainbow coleslaw - A mix of red and green cabbage with carrots and dressing.
- Pasta, broccoli and cashew - Pasta shells, broccoli, red onion, mango chutney, red pepper, mushroom, cashew nuts and dressing.
- Cocktail pasta - Spiral pasta, celery, pineapple, grapes, red peppers and dressing.
- Hungarian pasta - Pasta elbows, onion, salami, cheese, green and red pepper, seasoning and tomato dressing.
- Bami goreng - Egg noodles, soya sauce, broccoli, onion, carrot, chicken, shrimp, ham, peas, oyster sauce, soya oil, peanuts and spices.
- Oriental delight - Brown rice, raisins, apple, carrot, walnuts, pineapple and mayonnaise dressing.
- American bean - Kidney beans, celery, red pepper, apple, walnuts, herbs and dressing.
- Satay vegetable - Broccoli, cauliflower, corn, carrot, red capsicum, herbs and dressing.
- Curried egg - Chopped egg, diced onions, celery, parsley and curry dressing.
- Waldorf Salad - Diced apple, celery, sultanas, walnuts and Waldorf dressing.
- Zesty Kumara - Kumara, spring onion, orange zest, orange juice, herbs, spices and dressing.
Top off your wedding meal with desserts
Seasonal Fruits and a Selection of Cheese & Crackers
or...
Pick any three desserts from the Dessert Selection below...
- Pavlova - Our pavlova is crisp and sweet with fresh cream and berries.
- Chocolate gateaux - Chocolate sponge, shaved chocolate and cream.
- Almond and apricot gateaux - Three layers of vanilla sponge filled with apricot liqueur. Coated in fresh cream, decorated with slithered roasted almonds and glazed apricots.
- Strawberry gateaux - Strawberries and fresh cream between layers of chocolate sponge. Decorated with strawberry infused cream rosettes and shredded coconut.
- Cappuccino and chocolate gateaux - Layers of chocolate sponge soaked in coffee liqueur and filled with fresh coffee cream. Decorated with chocolate flakes and chocolate coated coffee beans.
- Apple pie - A light home-made sweet pastry filled with ample servings of apples.
- Pecan pie - A true American pie filled with pecan nuts, coupled with a sweet rich caramel.
- Mixed berry cheesecake - A delicious home-made cheesecake topped with berry fruit.
Wedding Menu B prices
$56.00 inc GST per person.
Minimum of 40 adults
Difficult access may result in a setting up fee.
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